Here’s another easy recipe we love that will level up any taco, burrito, or bowl!

Just threw a batch together to go with our Crockpot Chicken Tacos from earlier so I figured I’d share! 

Copycat Chipotle Cilantro Lime Rice

• 1 Cup Basmati Rice

• 1 3/4 Cups Water

• 1 T Salted Butter

Combine rice, water, & butter in pot & bring to a boil in your Cutco 1 Qt. Sauce Pan. Stir. Reduce heat & simmer while covered for 15 minutes. Remove from heat and let rest for 5 minutes. Transfer cooked rice to mixing bowl. 

Add:

• 1/4 Cup Finely Minced Cilantro

• Juice from 2-3 Limes (add more to taste) 

• 1/2 tsp Salt (add more to taste)

Stir to combine. Serve.

Recommended Cutco Products: 

1 Quart Cutco Sauce Pan & Cover

7 5/8” Petite Chef OR 7” Santoku

Medium Cutting Board